About Us
Japanese haute cuisine, hot and cold, made from the best raw materials by chef Roberto Limas. More than 300 references of wines, champagnes, and sakes were selected by Mónica Fernández, director of the group and sommelier. Enjoy the 99 Sushi Bar experience in Madrid.
Cuisines
Japanese, Asian
Restaurant Type
Casual Dining
Cuisine Styles
Fusion cuisine, Vegetarian, Vegan, Gluten Free, Seafood
Services
Smoking Area, No-Smoking Area, Outdoor Seating
Payment Options
Cash, Visa, American Express, Mastercard
